Natural fruit bomb Strawberry, Cherry, Blueberry ~section 2~ This coffee opens with the unmistakable flavors of strawberries, blueberries, and cherries. The pleasant acidity associated with those red fruits is mellowed...

If peach tea was coffee Peach, White Grape, Floral ~section 2~ This coffee is quite sweet and has relatively low acid for an Ethiopian coffee. The favor is quite complex...

Smooth. Balanced. Simply great coffee. Caramel, Chocolate, Nougat ~section 2~ Bright notes of green apple acidity mellowed by nougaty sweetness dominate the initial flavor profile of Los Niños. Caramel sweetness...

Celebrate the first lot of coffee produced by the female farmers of Chiapas and help us support women’s health with our delicious new single origin from Mexico. Cacao Nibs, Cane...

We are overjoyed to be able to present this stunning Congolese coffee produced by the Muungano Cooperative - an organic, fair trade coop with significant female ownership. Dried Apricot, Amber...

A cacophony of deliciousness that abounds from cups of this lovely, exceptional Brazillian coffee Milk Chocolate, Hazelnut, Dried Fruit ~section 2~ Minas Tasting Notes This exceptionally clean Brazilian cup has a...

Classic, clean, balanced, delicious Brown Sugar, Red Apple, Milk Chocolate ~section 2~ We selected this coffee for its balance and clean, classic profile. La Cascada features a classic coffee profile with strong...

Sweet, Balanced, Milk Chocolate ~section 2~ Roaster’s Reserve is *the* classic coffee. Grown at high altitudes and then handled with the utmost care after picking, we selected this lot for its milk...