• Orchard - Certified Organic Espresso
  • Orchard - Certified Organic Espresso
  • Orchard - Certified Organic Espresso

Description

Orchard - Certified Organic Espresso

A beautiful blend for a bounty of flavor .

Dark chocolate, fruit, candied nuts

$15.00


Description

Mendocino County’s roots run deep in agriculture, and we boast an array of fruit and nut orchards that produce beautiful bounties every year. Our Orchard espresso blend is a celebration that heritage: a combination seasonal organic coffees that highlights each coffee’s natural fruit and candied nut flavors. It’s roasted just long enough to bring out a nice layer of toasty chocolate. Orchard is big, just like Mendocino County — and it’s great as a straight shot or in your favorite latte.  

Brewing Recommendation
We brew our espresso at home with a 18-gram dose in a VST portafilter basket. Pull your shot to yield about 2 ounces (36-40 grams) of liquid espresso. Depending on your machine, the total shot time should vary from 20-30 seconds.

Size: 12 oz

Roast level:  Medium/dark

Customer Reviews

Based on 7 reviews
86%
(6)
14%
(1)
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(0)
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A
AB
Traditional dark roastiness espresso best for milk drinks

I believe this is a quality coffee and I am confident it is expertly roasted. I just personally don't care for the relatively-dark roast, as the roast notes dominate the flavor profile and obscure any of the underlying flavors it may have. This is what I think many people encounter especially in their travels to certain places in Europe and have come to associate this with "espresso." For me, it was fine in a milk drink where those flavors are subdued, but I would not tend to drink it straight. For preparation, I am using an 18g dose at around 200F. For this particular coffee, I have to grind much finer than other coffees to get a yield of 40g in under 30 seconds. My target yield for most espresso is actually around 30g, and so I am still experimenting with the optimal yield and brew ratio.

C
Carissa C.
Yum. Thanks.

Yum. Thanks.

L
Lisa W.
I love all Black Oak

I love all Black Oak Coffee roasts!!

E
Eric I.
Froze it for later consumption.

Froze it for later consumption. I usually like your coffee a lot so I’ll give it a high rating in anticipation of full satisfaction.

H
Haida C.
I moved from Ukiah a

I moved from Ukiah a year ago and really missed BlackOak coffee. I was so happy to discover I can still purchase on line!
I use the Organic espresso for my latte every morning... bliss!

M
Marie S.
Smooth and full bodied! Delicious

Smooth and full bodied! Delicious

N
Nancy Bavis
:heart_eyes: Love :heart:️ it:heavy_heart_exclamation_mark_ornament:️Big kudos

:heart_eyes: Love :heart:️ it:heavy_heart_exclamation_mark_ornament:️Big kudos to Mackenzie for turning me on to it. Visiting amily here in Massachusetts & they love it too.

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