Refraction & Extraction: Notes
It’s an odd experience, discovering that the coffee you’ve been brewing for years is not what it could have been, not what it should have been. I’ve definitely had...
It’s an odd experience, discovering that the coffee you’ve been brewing for years is not what it could have been, not what it should have been. I’ve definitely had...
I think the ultimate test of a good café is a shot of espresso. It requires skill, both from the roaster and barista, as well as attention to detail, respect...